Van’s Gluten Free Snack Bars, PB&J Strawberry, 7.05 Ounce

By | February 10, 2015

You may not know it, but Van’s has been cooking up tasty, good-for-you waffles for almost a half century. It all started back in the 1970’s at the original Van’s restaurant. It was there, inspired by our California beachside roots, that we first dished up whole grain and gluten free hot ’n toasty waffles. By the late 1980’s, we decided it was time to bring our tasty waffles to a whole new group of customers – right in their local grocery stores.

Product Features

  • When you’re in need of a snack, Van’s strawberry and peanut butter sandwich bars are unbeatable
  • On one side, savory real peanut butter, on the other, natural strawberry filling
  • Every serving packs 10 gram of nutrient-rich whole grain oats and real peanut butter
  • Gluten free

Check out the Reviews and Special Offer

Grain Belly

3 Comments

Educated Family on 02/10/2015 at 07:53.

Gluten/dairy/soy/egg free Granola bars that don’t taste like cardboard!!! We are always on the search for granola bars that are gluten/dairy/soy/egg free that actually taste good. For the longest time we have been eating the annies organic peanutty granola bars, which are good, but I have QC issues with annies, and their customer service is terrible, so I’ve been trying to find a replacement. I found these as target in store a couple weeks ago, and I’m in heaven. If you haven’t had them yet, to give you an idea of flavor, they taste like a oatmeal cookie done with…

Lance E. Lewis on 02/10/2015 at 07:54.

Great Working Breakfast for Celiacs 0

RandiLynn on 02/10/2015 at 08:02.

De-lish!!! Free of gluten, meat, fish, seafood, eggs, dairy, soy, and honey.Plenty of taste, cranberries, almond slivers and heartbreaking-ly mucho sugar!They are delicious, and oh so chewy! I am a practicing vegan for 3 years now. I say practicing since there have been a handful of times that I can recall where I have inadvertently eaten an item containing dairy, or glycerin, or had been “manufactured on shared machinery”. I do not eat meat, fish, eggs or gelatin! I tend to make my…